If you're feeling daring- go for the blind, which is priced great at only 7 (unless you ask what it is, then it's 11) in which they pick some random menu items for you. A definite staple on the UW Madison campus. With complete and total lack of respect for me as a person/customer in general, told me it was unacceptable and NOT OK to talk to the kitchen staff about my allergy concerns. The structure, vibe and aesthetic are all on point. AAA+++ 10/10 service However… while in the middle of talking to the kitchen staff through the window about my Celiac concerns - out of nowhere I was RUDELY approached by the manager, Chloe, who quite possibly had the worst attitude I have came I have came across in a business/restaurant in a VERY long time. etc), the kitchen staff was MORE than friendly and helpful. (if they use separate cooking areas, pans, utensils. Our petite quiche is the perfect choice for Easter brunch. AAA+++ 10/10 service Everything took a complete 180 turn when I stepped to the kitchen window to ask the chefs about the safety for a Celiac to eat the pancakes/food here. We are SO proud of our team members that were nominated for the 2023 Destination Madison. Very knowledgeable, friendly, and exactly the energy that ANY business would be lucky to have as an employee.

Walked in and was greeted by Mackenzie (hope I’m spelling her name right.) who had the BEST energy.

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